ABOUT BLUE BOX CAFÉ
The Blue Box Café offers a unique dining experience led by Chef Edo López. The seasonally inspired menu includes Breakfast at Tiffany’s, Tea Time, and à la carte selection available throughout the day. The elegant and refined space features a café, bar, and exclusive artworks—all in Tiffany & Co.’s iconic blue. Breakfast at Tiffany’s, Tea Time, así como una selección a la carta disponible a lo largo del día. El espacio, elegante y detallado, cuenta con un café, bar y obras de arte exclusivas, todo en el icónico azul de Tiffany & Co.
CHEF EDO LÓPEZ
Edo López, originally from Tijuana, Baja California, is a world-renowned chef and restaurateur. In 2013, he founded his first restaurant with the goal of elevating Japanese cuisine in Mexico. His vision blends authenticity, innovation, and unique atmospheres. Today, he is considered one of the most outstanding restaurateurs in the world for his passion and commitment to excellence.